Program Requirement
Program details
Curriculum Checksheet
| Requirement | Minimum Grade | Credit Hours |
|---|
| Requirement | Minimum Grade | Credit Hours |
|---|---|---|
|
The certificate in school nutrition consists of 30 credit hours, of which at least 24 must be upper division. A minimum grade of "C" (2.00 on a 4.00 scale) is required for each course.
|
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|
ACC 382 Accounting and Financial Analysis
3 Credit Hours
Minimum
Grade:C
|
C | 3 |
|
EXW 302 Fundamentals of Wellness
or
EXW 325 Fitness for Life
or
HEP 100 Introduction to Health and Wellness
(SOBE)
3 Credit Hours
Minimum
Grade:C
|
C | 3 |
|
HSC 355 Eating for Lifelong Health
(SOBE)
or
NTR 450 Nutrition in the Life Cycle
(SOBE)
3 Credit Hours
Minimum
Grade:C
|
C | 3 |
|
NTR 142 Applied Food Principles
3 Credit Hours
Minimum
Grade:C
|
C | 3 |
|
NTR 341 Medical Nutrition Therapy I
or
NTR 345 Development of Healthy Cuisines
3 Credit Hours
Minimum
Grade:C
|
C | 3 |
|
NTR 343 Food Service Purchasing
3 Credit Hours
Minimum
Grade:C
|
C | 3 |
|
NTR 344 Nutrition Management and Leadership
3 Credit Hours
Minimum
Grade:C
|
C | 3 |
|
NTR 400 Preprofessional Preparation in Dietetics
or
NTR 402 Preprofessional Prep in Nutrition Careers
1 Credit Hours
Minimum
Grade:C
|
C | 1 |
|
NTR 445 Management of Food Service Systems
4 Credit Hours
Minimum
Grade:C
|
C | 4 |
|
NTR 448 Community Nutrition
3 Credit Hours
Minimum
Grade:C
|
C | 3 |
|
NTR 498 Topic: Child Nutrition Seminar
This course is only offered in spring terms.
1 Credit Hours
Minimum
Grade:C
|
C | 1 |
Notes
|
Prerequisite courses may be needed in order to complete the requirements of this certificate.
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